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Originally Posted by Harrysmum  It's all that rum Jeanie....  BEWARE!!!!! 
We've just had pizza....   with spicy ground beef, jalapeno peppers and fried onion topping - oh, and a soft egg on top for dipping the crust in, of course....  x |
Oh, Sally, you guys and your soft egg on pizza!!!
This American is so confused! Is it just one egg right fried put right in the center and then do you puncture the yellow and let it run around on the top or how and what happens once the egg gets on top? We don't have that over here and I want to see how it all works so I can try it on a little pizza to see if I like it.
Pizza places are closed here today!