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Originally Posted by sugarmamma  Pretty Sure I'm mostly relying on Sally and Jacqui here 
I make the old stand by's but I would love some more authentic or at least unauthentically awesome regional recipes.
I love to eat (and sometimes cook) Rogan Josh Lamb Korma Saag Paneer or Aloo Curried goat chicken curry Aloo Gobi Murg Makhani (butter chicken) Curried Lentils Raita Chapati Dosa Just about anything (but fish    )
Anyone have any pub style or home style "can't miss" recipes for me to try out? Or is anyone interested in some of the recipes that I already use in my rotation? PS this is a CURRY thread, not a CURRI thread ~ one is spicy and one is sassy but they both have the potential to give me indigestion   |
LOL
I love curry but don't know how to make it. My hubby cooks curry stews (like beef stew but curry) and curry hamburger stew. I love curry chicken. I guess we tend to eat more of the Japanese or Thai styles here. My mom love Indie curries.