How Old Were You When You Began to Cook? What Was Your Starter Dish? Was it a success??
I was probably 12 when I concocted a spaghetti sauce recipe and began preparing spaghetti with meatballs and sausage for my family and the neighbors family ~ it was pretty darn good!! Homemade garlic bread too!!
PS--By cooking I exclude preparing processed, prepackaged foods (Kraft Mac, Campbell's Soup, canned biscuits, etc.)