I geabbed a prawn left from dinner and wrapped it in a peice of salami with a strawberry.
Still haven't figured out how to post pics from my cell but dinner was pksted on my fb for my daughter to see what she missed while at girl scout camp...I know harsh.
We had garlic butter prawns with larupin dill mustard sause, baked in olive juice and coated in olive oil seasoned red potatoes with garlic french bread we dipped in olive oil and italian seasoned red wine vinegar.
oh and Milo made his award winning pink raspberry lemonade mix.
Salad was baby greens with a bel pepper trio. |