06-03-2012, 11:53 AM
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#10 |
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Donating Member
Join Date: May 2009 Location: Las Vegas & Orange County
Posts: 17,408
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Quote:
Originally Posted by sugarmamma  Karen, this looks like a good recipe. You need to start with a good quality RWV and add more salt and pepper than you might think is needed. Also taste all along the way. The addition of fresh herbs, such as mint and parsley will also help to bring out the flavors.
Did you use red onion? That would be my choice. Use the absolute best tomatoes you can find. Heirloom, Campari, on the vine ~ whatever is the most flavorful you can possibly find. When you are using only a few ingredients THEY MUST SHINE  | I was just going to say this!
__________________  The T.U.B. Pack! Toto, Uni, & Bindi
RIP Lord Scrappington Montgomery McLimpybottom aka El Lenguo the Handicapped Ninja 10-12-12 
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