Quote:
Originally Posted by rubymoon2072  1 cup white or whole wheat flour
1 tsp baking soda
1/4 cup peanut butter
1/4 cup vegetable oil
1 cup shredded carrots
1 tsp vanilla
1/3 cup honey
1 egg
Directions:
Preheat oven to 350°F (180°C)
Mix together flour and baking soda. Add remaining ingredients and mix well. Pour into a ring mold sprayed with a nonstick spray for 40 minutes.
Frost this cake with low fat cottage cheese and decorate with carrot pieces. Store in refrigerator.
Cedrics 1st birthday is Saturday so I did google some recipes...here's one of them. |
looks good! i'm going to save this recipe for when Brew turns 1!
let me know how Cedric enjoys his special cake!
thanks for posting!