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Old 01-27-2012, 07:53 PM   #141
capt_noonie
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Join Date: May 2009
Location: Las Vegas & Orange County
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Quote:
Originally Posted by BabyFidgette View Post
Actually, no I haven't! It took me a while to try Chobani b/c I was not a yogurt person. Then when I actually liked it, I figured, why try something else. Plus, is that made by Dannon?
try Fage! I tried chobani bc fage was not on sale. When I opened it I said, oh not as thick as fage. That's how thick it is. I always get the plain 0% or 2%. The full fat one is great for sauces, but plain is so rich.
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