Quote:
Originally Posted by deonk1 Well the chicken was delicious! I will post a link to the recipe in a bit (I'm supposed to be studying.. lol). So it totally fell apart because it was sooo tender and moist, so there was no need to carve. It wasn't pretty, but boy did it taste good.
All that trouble to learn how to make stock, and when the bf saw what I was doing he realized that was not what he thought stock was, and said it looked gross and he wouldn't use it. (personally if a recipe calls for stock or broth I modify, or wont use the recipe cause I always found store bought stuff salty and icky) anyways, he thought he was getting chicken noodle soup out of the deal, and I told him he could make it himself. So we ended up not making stock. lol. Now he understands why I usually just modify recipes or avoid recipes that call for stock or broth, it's not something I generally keep in the house.
But supper was good. |
But you use the stock to MAKE the chicken noodle soup! Did you already toss the carcass?
Oh well. At least your chicken was delicious