I've made cakes where I forget the baking soda or powder (which one is it?) and wow.....you really do need that ingredient. Without it, I think the cake was only about 1/4 inch thick....and it was a layer cake. Not good.
__________________ ~ A friend told me I was delusional. I nearly fell off my unicorn. ~
°¨¨¨°ºOº°¨¨¨° Ann | Pfeiffer | Marcel Verdel Purcell | Wylie | Artie °¨¨¨°ºOº°¨¨¨° |