[Ahis_Mama]

Originally Posted by capt_noonie

Had a few bites of some tri tips sliders with artichoke and olive tapenade and tomato breschetta, a salad from Whole Foods that I put kale, quinoa, eggplant, pickled cabbage, chicken, tuna, then some olives and pickled orka and caperberries.

Now I'm having salmon poke.

My hubbys fave. Did it have furikake in it also?

Originally Posted by capt_noonie

Cooked some korean bbq last night. bulgogi, some fish stuff that had egg batter on it and pan fried (don't know what it's called), shrimp, and all the banchan to go with it.

Fish Jun. I love meat jun.