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Old 10-23-2011, 03:00 PM   #2
sugarmamma
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Join Date: Mar 2009
Location: Yorkie Zoo
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I personally have right now:

Smoked sea salt

Himalayan pink salt

Hawaiian brown salt

Kosher salt

Black Hawaiian salt



How do you use the different salts? Can you tell a big difference like I can?

What salt is your cooking worth?
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