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Originally Posted by sugarmamma  Yup! That sounds pretty much exactly like what I do  I also sometimes add a bit of sour cream or home made plain yogurt (if I'm feeling healthier  )
Oh ~ and I find that potatoes need a lot of salt. My pink salt works great here 
I'm guessing that the mayo would replace the sour cream or yogurt....... |
I use the mayo and sour cream
and I always cook the potatoes with salt in the water. Never had pink salt. I am sure it isn't available here in Mayberry
