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Originally Posted by 107barney  Yikes. Makes me want to load up on soy and corn instead of fish. Gotta love the innovation of the fish company - they have a new place to dump their garbage and get paid for it! |
That part doesn't bother me. The minced by-product was considered "waste" or "garbage" only because they didn't have a buyer up there in Canada (I'm assuming that this fish company is Canadian), until now. However, Champion shouldn't be passing it off as whole fish in their product.