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Originally Posted by valerieam  I have the blueberry lemon bread in the oven. The batter tasted great, but it doesn't look like it's going to raise.
Also, the frosting just says to mix the lemon juice with the confectioner sugar, and to let it cool. I don't see where it says to cook it. |
Next time I'll read the recipe with my glasses on. It was let the bread cool. lol