From Pat ROASTED ASPARAGUS
1 bunch asparagus, trimmed (we use baby asparagus)
1 T. olive oil
½ tsp garlic powder (not garlic salt)
Pepper
Parmesan Cheese (reduced fat)
Lemon Juice
Preheat oven to 400º.
Put oil & garlic powder in plastic bag.
Add asparagus; toss to coat.
Arrange in single layer on cooker sheet.
Bake until brown, stirring once (about 10 minutes)
Remove from oven.
Pepper to taste.
Sprinkle with reduced fat Parmesan Cheese, if desired
Good hot or cold.
__________________ Glad
Mom to Jasper, Wosie & Dreama, RIP sweet babies. |