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Originally Posted by capt_noonie  I'm ho-hum about In N Out as well. I think they are lettuce burgers. However, you want a good burger, go to Fuddruckers!  |
God yes I love fuddruckers and the ability to dress up your burger with as many plump slices of tomatoes as you like in their condiment bar. But unfortunately we're in the minority as the masses seem to gravitate to In n out's in lines and diss the fuddruckers which to me is kinda odd and I think some of these ppl are probably competitors writing bad reviews on Yelp. I mean a Fuddrucker burger is so much more hefty and substantial and it doesn't feel mass produced like In n out.
Btw on the topic of good burgers. Im always on a trek to find that great elusive burgers and have tired gourmet, high end places like Hodads, The counter, Burger Lounge grass fed, on n on but for some reason don't feel satisfied. I think it's the quality of the beef.
IMO the best burgers were the ones from the late 70's - mid 80's at yes...carl's jr, Mcdonalds, burger king. My god I still remember that fresh real beef aroma from big macs and famous stars, soo good. Today these very same burgers I don't even bother anymore because for one they don't even taste like beef. The quality is lone gone with mass produced cows filled with hormones and whateve else junk they give them. And which is why I think even at a quality high end place like the Counter Im not impressed. I know that was 20-30 yrs ago but I also know it's not my imagination. Your senses remember and it doesn't lie.