Recipes
Broccoli Cheese Soup
Was POINTSŪ value of | 10
Now POINTSŪ value of | 4
Servings | 4
Preparation Time | 14 min
Cooking Time | 10 min
Level of Difficulty | Easy
soups | Our cheesy broccoli soup is so creamy and delicious you'll never believe it's light.
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Ingredients
2 tsp olive oil
1/2 cup onion(s), minced
16 oz frozen chopped broccoli
29 oz canned chicken broth
4 oz Kraft Velveeta Light Reduced-Fat Pasteurized Processed Cheese Product, cut into cubes, or similar product
1/2 cup fat-free skim milk
1/2 tsp garlic powder
1/2 cup water
1/4 cup cornstarch
Instructions
Heat oil in a large saucepan over medium-high heat. Add onion and cook 3 minutes, until soft. Add broccoli and broth and bring to a boil; reduce heat to medium and simmer 3 minutes, until broccoli is tender.
Reduce heat to low, add cheese and stir until cheese melts; stir in milk and garlic powder.
Whisk together water and cornstarch. Add mixture to pan and simmer 2 minutes, until thick. Serve hot. Yields about 1 1/2 cups per serving.
OMG!!! This was such an awesome soup!!! Its like acomfort food that is perfect for the winter!!! I love it!! And its from Weight Watchers!!!!
I hope you enjoy as much as I did!!!!
__________________ ~Mandy~Proud Mommie to Luigi, Brasco & Livi  |