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Old 04-11-2011, 12:00 PM   #1
Lil Sis
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Join Date: Mar 2010
Location: South Florida
Posts: 8,008
Default Favorite Chicken Recipes

Towsley’s Chicken Bake

4 – 6 or about 2 lbs Chicken pieces. Legs, legs quarters, chicken breast are best
(chicken breast can be boneless.. but add last 30 mins as it will get dry if over cooked)
1 envelope Lipton Recipe Secrets Savor Herb with Garlic Soup Mix
SECRET INGREDIENT
1 ½ pounds vegetables (2 or 3 cups)- sliced or cubed.
any veggie of your choice... some recommendations:
** zucchini, yellow squash, bell peppers, carrots, celery, onions, mushrooms and potatoes **
I recoment zucchini (don't cut too thin) Onions and the little red potatoes..
1 16 oz can diced tomatoes
½ cup water or dry white wine
1 Tablespoon olive oil


Clean chicken pieces, remove skin. Place prepared veggies in bottom of 2 or 3 quart baking dish, place chicken pieces on top. Mix soup mix, tomatoes, water and olive oil and pour over top of chicken and veggies. Cover. Bake at 350 for 1 hour.


This is a cross between chicken stew and braised chicken... you can add more garlic if you like. It is really yummy!!
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Last edited by Lil Sis; 04-11-2011 at 12:01 PM.
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