boil in water with salt in it for several minutes and then when you are about to crack them just take them and roll them into your palm cracking the shell and it will all come off on bigger chunks. run cold water over them while rolling and cracking them. it's okay if they come off with a membrane sticking to them and the yolks should always be solid never oozy! good luck
EGG STORY:
Once I was boiling eggs when I just got married and moved into my own home. I forgot all about the eggs on the stove (prob. on YT) and went back to an empty pail with eggs but no water. So stupid me i just go ahead and get ready to readd the water to them. As soon as the water touched the eggs POOF!!! they busted all over my face and the kitchen clear up to the ceiling and all over the curtains and window. it was horrible!!
SO PAY ATTENTION TO UR EGGS k?
