[Yorkiedaze]

Yeast flakes put in the food works, (not the type you cook with) and so does garlic. I put about 6 to 8 cloves of garlic in their rice when I cook it, but after the rice is done I discard the garlic. The oils from the garlic will coat the rice. You can also use a cidar vinegar water mix as a last rinse: Bragg Live Foods, Bragg Apple Cider Vinegar, Bragg Liquid Aminos,Systemic Enzymes, Bragg Live Organic Food Products, Patricia Bragg, Paul Bragg, Bragg Organic Olive Oil, Bragg Salad Dressings, Bragg Seasonings, Bragg Health Products

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