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Old 12-22-2010, 02:54 PM   #13
RachelandSadie
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Join Date: Jul 2009
Location: Kansas City, MO
Posts: 5,748
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i use a english muffin toasting bread for dips. you buy it toast it and cut into tiny squares. we use this for our BLT dip which is AMAZING btw. it's literally bacon, tomato, and mayonaise dip....it's sooo good. but yea english muffin toasting bread toasted and cut into squares should work...i like the tri color chip idea too. pretty and seasonal.
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