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Originally Posted by luvmymonkies  Hi everyone! I am preparing to start Lil Maddie on her gruel on Monday. She will be 4 weeks old. I can't believe it. It seems like she was just born yesterday. I was just curious about what kind of gruel recipes you breeders chosen to stand by over the years. I just think it would be interesting to learn a few things or two about the reasons you have chosen the recipe you use.  |
Gruel? Sounds like a meal right out of the middle ages!