In case anyone is needing ideas..... I love, love my Pampered Chef Food Chopper! I highly recommend it. So quick and easy to use - I use it all the time to chop just a little bit of onion at a time since I'm the only one in the house that likes them. Then you just put the pieces in the dishwasher and the main piece I just spray with Clorox Clean Up and rinse it. They also used to have these bowls that have a liquid in between the layers so that when you put them in the freezer the liquid freezes. They work great for putting cold dips in and setting them out since the bowl stays cold for quite a while. I didn't see those in the catalog but I just might not be searching correctly.
Good luck with your catalog sale!
__________________
~ Angie |