Quote:
Originally Posted by princessbunbun  I just adopted a re-homed/rescued Yorkie and I want to feed her the absolute best. "Princess Bun Bun" (my 5 year old son named her) was kept in a cage for 2 years and used as a breeding dog.  I love her and I know it's going to be a long time before I train her to be a "pet" with manners, but I'm willing to do whatever it takes.
Anyway, she's going nuts for a raw chicken dog food formula that my vet makes and sells. She devours it. I hope her love for it lasts, as I've heard some dogs lose their taste for it after a little while. My question is how much do I feed her and is the meat supposed to turn a little black-ish once it's been oxidized with air?
I was scraping off the brown/black parts but it seems very wasteful. I hope it's ok to serve it to her. The food is only taken out of the freezer and in the fridge for a day before I serve it to her, so it's not in the fridge for a very long time... it seems to "turn" within an hour or so...
Does anyone have any experience with raw food and is the discoloration a normal occurrence?
Thanks for your help!
Lisa |
It should NOT be turning color
... you need to find a different Raw food... Izzy eat Natures Variety.. She loves it... They have alot of Different flavors... Right to we rotate between Chicken, bison, and Venison...then she gets the kibble through out the day... We Love it.. and it has never turned any color.. She eats it right away so it never sits out...
