Homemade jerkey I make my own. I buy boneless skinless chicken breast at Winn Dixie when they're on sale. Freeze them individually. Take one out at a time & as it's thawing cut it up in thin strips (easier to cut) Put on cookie sheet w/ parchment paper & cook at 200 degrees for two hours. Turn & continue cooking until crispy. Freeze until needed, then refrigerate. Best treat my dogs have ever had!!
__________________  Yorkies leave footprints on your heart |