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Originally Posted by viviansnickers  Lol!!!!!! You're cute-you curry head. But I have to tell you, Indian dishes consist of a blend of MANY species. Mainly- cumin seeds and powder, coriander, turmeric, cardamom, black mustard seeds, red chili powder ("mirch" not cayanne), bay leaves, and garam masala which is another blend of spices but can be bought already blended. Some people will call this blend a "curry." It's AWESOME!!!!!!!
Smiles-
Viv |
I make indian food sometimes... I'm not indian but I just love the flavors. I make butter chicken (Murgh Makhani)with Garam Masala... I also make a dish that is a lamb, date and pine nut stew served over couscous... I believe that is an indian dish. I loooovveeee Naan bread too!