Britster--no worries. I was not at all offended by your question
I finally found a recipe that I am going to make for the vegetarian entree. It looks delicious, and it is not too complicated, plus there is protein. It is acorn squash stuffed with a mixture of chard, olives, white beans, bread crumbs, and little parmesan cheese. I love all of these ingredients, so it should be good!
Acorn Squash Stuffed with Chard & White Beans | Eating Well
Ann, sounds like we are in a similar situation with our carnivore husbands. My hubby had a heart attack and bypass 3 years ago. I think it would be easier for him to cut down on the saturated fats if he ate more like I do. But it is his life, and for the most part, I think his diet is pretty healthy.