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Originally Posted by rrosenberry SO I know how we like to talk food... and Yorkies,,, so what would yours be? |
Rrosen this is a great question!!!
I would have a medium rare steak from Peter Luger, a plate of McD's fries, a twist cone from my local ice cream place, tofu w/ tomatos and onions and chicken curry w/ white rice (my man makes those two dished and they are THE BEST), broccli with cheese, slices of thanksgiving style ham, biscuts, cranberry sauce, cornbread stuffing (the way I make it), my super moist chocolate cake (needs no frosting) and my grandmother's infamous peach cobbler w/ a side carton of Bryer's French Vanilla ice cream!!!
OH YEAH!!!! THOSE ARE GOOD FAT THOUGHTS!!!