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Originally Posted by FlDebra  I usually make mine half and half. For one chicken breast, probably 1 to 1 1/2 cups of rice. I don't think there is a magic formula. BTW mine would pick out all the chicken when I used white rice. When I switched to brown rice and made sure to chop the chicken in very fine pieces, they ate it all, no picking. |
I also put chicken bullion or broth instead of just straight water so the rice tastes extra chickeny.
