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valerieam · 05-31-2009, 06:13 PM

I have used a pressure cooker all of my life. When making stew, soup or corned beef it not only cuts the time of cooking but makes the meat very tender and not dried out. Like QuickSilver said be very careful when releasing the steam that you don't burn yourself. Also, don't over fill them. I've never had a problem. I think once you get used to it you'll love it.

05-31-2009, 06:13 PM	#5
valerieam Donating Senior Yorkie Talker Join Date: Oct 2007 Location: California Posts: 449	I have used a pressure cooker all of my life. When making stew, soup or corned beef it not only cuts the time of cooking but makes the meat very tender and not dried out. Like QuickSilver said be very careful when releasing the steam that you don't burn yourself. Also, don't over fill them. I've never had a problem. I think once you get used to it you'll love it.