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margaritaville · 01-30-2009, 04:48 PM

Here's the one I use. It's Seven Layer but you can leave out the onions and make it Six Layer

Seven Layer Dip

2 (9 oz) can bean dip or fat free refried beans
2t Tabasco sauce
1 receipe guacamole or 1 (16oz) package prepare
1 (8oz) sour cream
1 (1oz) package of taco seasoning
1 (8oz) package shredded cheddar cheese
1 (3.8oz) can of black olives, drained
1 large tomato, chopped
1 small onion, chopped
corn chips
combine beans, tabasco and mix well, spread over bottom of shallow 2qt casserole dish. Spread guacamole over bean dip. Combine sour cream and taco seasoning, mix well, spread over guacamole. Sprinke cheese evenly over sour cream, then top with olives, tomato and onion. Chill 1 hr. You can also serve with a small bowl of jalapeno peppers if you like hot things. Serve with corn chips
8-10 servings

01-30-2009, 04:48 PM	#3
margaritaville Donating YT 500 Club Member Join Date: Dec 2005 Location: west long branch, n.j. Posts: 4,457	Here's the one I use. It's Seven Layer but you can leave out the onions and make it Six Layer Seven Layer Dip 2 (9 oz) can bean dip or fat free refried beans 2t Tabasco sauce 1 receipe guacamole or 1 (16oz) package prepare 1 (8oz) sour cream 1 (1oz) package of taco seasoning 1 (8oz) package shredded cheddar cheese 1 (3.8oz) can of black olives, drained 1 large tomato, chopped 1 small onion, chopped corn chips combine beans, tabasco and mix well, spread over bottom of shallow 2qt casserole dish. Spread guacamole over bean dip. Combine sour cream and taco seasoning, mix well, spread over guacamole. Sprinke cheese evenly over sour cream, then top with olives, tomato and onion. Chill 1 hr. You can also serve with a small bowl of jalapeno peppers if you like hot things. Serve with corn chips 8-10 servings __________________ Joan, Bubba and Sissy-BEWARE OF PUPPY MILLS breathe in, breathe out, move on -jb Last edited by margaritaville; 01-30-2009 at 04:50 PM.