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Originally Posted by Nikki+2  I haven't used it in a cold beverage. I do use it to sweeten pitchers of iced tea but I add it to the tea befor it's chilled. I don't know what brand you're using but the Sweet Leaf brand was really powdery and it was kind of a pain if you were trying to pour sereral packets a once. The Truvia is very granular like sugar is so it pours reall easily. The texture makes me think it would desolve like sugar in cold drinks but I don't know. It seriously tastes just like sugar to me. |
Thank you!! Its when I go out to eat, I always have iced tea and the stevia doesnt mix well. I love that stuff!! The sweet-leaf brand is grown here in Gilbert, AZ. I also grow stevia in my garden!!