YUM YUM!!!! I know it sounds kinda wierd, but it is sooooo good. And it's truly a southern recipes (North Carolina
)
2 med. sized Sweet Potatoes, peeled and sliced
2 cups tart apples, peeled and sliced
2 cups mini-marshmallows
3/4 cup sugar
1 tsp cinnamon
1/2 cup butter
1/2 tsp salt
2 tbs corn starch
Slice potatoes, put in 2 quart casserole, cover with apples and marshmallows. Mix dry ingredients and sprinkle over the top. Dot with butter.
COVER and bake 1hr at 325 degrees.
I usually double the sweet potatoes and apples, but keep everything else (except for the cinnamon, salt, corn starch) at the same amount. I add one cup sugar if the recipe is doubled. I don't like using soooo much butter so I found the 1/2 cup for the doubled ingredients is good!