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Old 10-23-2008, 04:06 PM   #20
Nancy1999
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Join Date: Oct 2006
Location: Arizona
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Quote:
Originally Posted by Betty'sMom View Post
I brine ours also. Delicious!!! I always get a huge turkey so I put it in a good-sized cooler...add the salt, water and ice. No need to use the fridge!
That's a great idea!

Quote:
Originally Posted by bchgirl View Post
Ya'll are the reason Martha has people.
I can just picture you deep frying that turkey.
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