Quote:
Originally Posted by blueeyes_jd  I ALWAYS freeze my left over sauce... but I put it in a ziplock bag...  |
Ditto here....even if I only have a little...then I have 3-4 bags of sauce...then I use them all to make dinner!
This works great to if you want to have pasta at work for lunch...just make your noodles ahead...with a little olive oil on them ...put in a zip bag...and take a zip bag of sauce....put both on a plate or bowl at work and microwave...yummmm fresh pasta for lunch!