I realize I'm not a guy
but I'll add my 2 cents on grilling. I grilled some NY Strips steak last night and they were awesome. I rub them with seasoning salt and worchestershire sauce which I always do, but when I took them off the grill I brushed them with melted butter and garlic salt...and OMG they were awesome! I actually had the melted butter and garlic for my cheese biscuits, and after I brushed them, I just brushed the steaks because I had some left! I'll make sure I do that everytime because they were great!
We like ours medium well and I cook them on a gas grill on low. I cooked them on one side for 7 minutes then turned them again after 10 minutes then cooked them about 5 more minutes before I took them off. But we probably like ours more done than most people.