Quote:
Originally Posted by TLC RAW would be my first choice, but mine have liver issues so I had to change back to home cooking.
When I did feed RAW, I feed it still alittle frozen. I let the NV medalion sit on the granite counter top for about 7 mns. just enough for me to slice it up into little bits. Mine seemed to like it better this way, they didn't care for it completely thawed out
But I swear by the raw Green Peppers (pureed and lots of them) mixed into the home cooked way - I don't know what it is about them, the smell or taste but it gets them to eat up
And I know its the peppers b/c if for some reason I don't put enough in the mix, my TJ sniffs it and walks away |
Are you talking about regular green peppers, the ones you buy fresh at the market? Are they good for the dogs, or is it that they taste good?I want to know, I have some fresh at home and I do want to start home cooking.