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Originally Posted by diggy4  Okay here is where I get overwhelmed with homecooking....
As I am sure you have read I deal with Clostridium. So now I have them on petflora and enzymes. When I read about the possible causes of clostridium Stress and change in diet is usally listed #1 and #2 with home cooking isnt that changing their diets all the time? Like Marci said, fun recipes I'm assuming that means you change recipes a lot? How would this factor into dont change diet a lot..... |
I don't really know a lot about clostridium but kibble isn't going to do much good I would guess. I don't know if you saw the reports by the CDC that they are linking/have linked salmonella poisoning in humans to handling dog food. Well, if the salmonella isn't killed, other bacteria may not be either during processing or just because it is dried meat in a bag could have something to do with it.
You don't have to change recipes often but it is good for the variety.
How about fish, potato and green beans?
Haven't you been using that one?