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Old 05-02-2008, 10:37 AM   #814
fasteddie
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Join Date: Nov 2003
Location: Seattle, WA
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Quote:
Originally Posted by alaskayorkie View Post
Awesome. I can almost taste them. Hmm, I'll have to consider a layover ...

And that is my barbecue, minus the snow.
Ahh, good taste with dog breeds and BBQs! You're the man!

Yeah, I actually ended up eating all the rest of the short ribs too a night later and there was a ton left over! Ha. Pork tenderloin, eh? Sounds grubbin'! I've usually kept it simple on the BBQ, chicken, short ribs, some steak, hot dogs and bratwurst, corn, and fish a few times. Funny I've never cooked a burger on it.
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