Hey Mandee....how about one of my hubby’s all time favorites, Salsa Chicken.
You sautee your chicken on both sides for a little bit on low till they are both cooked on the outside. Than you chop up an onion and sautee a little more on low.
Than add a Jar of Salsa and a packet of taco seasoning. Turn on low and simmer for about an hour or until the chicken is done and falling apart.
I serve it over rice with sour cream, cheese, green onions and it is YUMMY!!!
