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Originally Posted by patty58  OK, this is with a cake mix but talk about moist. Get a german choc cake mix and a can of the german choc/coconut frosting. Make the cake like directions say and add the can of frosting to the mix....bake as usual. Really good |
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Originally Posted by omega Sounds good, too. What do you use for frosting? |
You don't need to use frosting. I make it in a bundt pan and "dust" lightly with powder sugar after it is cooled!
YUMMY!
