Quote:
Originally Posted by red98vett  I do the boneless skinless chicken from the supermarket and cook it for my girls - I make enough to freeze and that's their 'time' with me when we have dinner - they get just enough where they still eat their dry food - but I homecook.
it's really not so hard - I cut it and freeze little packets that last me about 4 days each |
V, I do this too. Have been for 2yrs.
The chicken fillets I am referring to are dried strips of fillets sold in a package
in a pet store and used as treats for the dogs. They are very hard and good
for them to chew on. They are 100% chicken, nothing added but all seem
to be made in China.
They are about 6-7 inches long. Kathryn V sent them to me in a gift
package one year and I have been buying them since however since the
China scare I have noticed they all seem to be made there.