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sadiesamie · 02-02-2008, 01:54 PM

ok- just got bk from the store. I got unbleached white flour AND also rye flour. I read that rye bread is low oxalate so maybe rye flour would be ok. it says for ingredients on the box: 100% whole grain rye flour

but i wont use it if someone says its not a good idea. I got the unbleached white bc it's supposed to be better than all purpose flour

I also got the salflower oil and unsweetened applesauce.

I couldn't remember where blueberries and cranberries fell on the list but i just checked and they are "moderate" so maybe i should not use those at all. or if maybe a JUST tad bit wouldn't hurt? what do you think?

Picked up a cute little bone cookie cutter too!
You would think i am starting a dog cookie business with the amount of research and thought i have put into this.

the cranberries i got are the ocean spray canned not dried- i read that dried cranberries are on the moderate list

i am needing to find out if rye flour i guess is on the low oxalate list somewhere..

:-)))))

02-02-2008, 01:54 PM	#107
sadiesamie YT 500 Club Member Join Date: Jun 2007 Location: McKinney, Texas Posts: 604	ok- just got bk from the store. I got unbleached white flour AND also rye flour. I read that rye bread is low oxalate so maybe rye flour would be ok. it says for ingredients on the box: 100% whole grain rye flour but i wont use it if someone says its not a good idea. I got the unbleached white bc it's supposed to be better than all purpose flour I also got the salflower oil and unsweetened applesauce. I couldn't remember where blueberries and cranberries fell on the list but i just checked and they are "moderate" so maybe i should not use those at all. or if maybe a JUST tad bit wouldn't hurt? what do you think? Picked up a cute little bone cookie cutter too! You would think i am starting a dog cookie business with the amount of research and thought i have put into this. the cranberries i got are the ocean spray canned not dried- i read that dried cranberries are on the moderate list i am needing to find out if rye flour i guess is on the low oxalate list somewhere.. :-))))) Last edited by sadiesamie; 02-02-2008 at 01:57 PM.