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Old 02-02-2008, 11:35 AM   #32
PunkinPie
Senior Yorkie Talker
 
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Join Date: Nov 2007
Location: Halifax, NS
Posts: 186
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I've been homecooking for just over 2 years. We had Punkin for about 10 days (she was 8 months old) and the vet recommended it. I've really known no other way. Once you get into it, it is really easy. I don't feel it costs anymore than high quality dog food. I only make it once every couple of weeks and it takes less than an hour.

People used to think I was crazy and that we spoiled the dog - but since the big dog food recalled it seems to be much more accepted. It's sad that something so tragic made people accept it more.
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