Thread: Okra
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Old 01-30-2008, 08:10 PM   #145
pepe mint
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Location: Franklin, TN
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Quote:
Originally Posted by omega View Post
hmmmm, I've never had that happen before.

So you had the slimy version of okra then if it was in the soup, right?

For us frozen chosen, would the frozen okra from the grocery be any good fried? Would it already be slimy if it was frozen and then thawed???
if you get the breaded kind you can fry it and it would be pretty good. do you have a cracker barrell there????
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