Quote:
Originally Posted by yorkiegirl83  I use agave nectar for sweetning usually!
It comes from a cactus and has a low glycemic index, but is very sweet!
I'm watching my sugar too, especially being on WW. It's tough, but I do feel better  |
I use agave nectar too...it's tough cutting sugar out since it's in every frickin thing you eat..lol...last year I lost over 41 pounds and cut out some sugars but not all..so it's doable even without cutting out sugar completely. I only use the Splenda once a day to sweeten my oatmeal.
Cindy....I have to try the raw sugar and see if I like that better.
