[parker]

~Beef Pot Roast~

1-(12oz) bag of frozen onions or fresh medium cut
1-(8oz) fresh baby carrots
1-(8oz) can sliced mushrooms
1lb quartered new potatoes
4lbs beef chuck roast rinsed and patted dry
salt&pepper
2 Tablespoons canola oil
1-(10.75 oz) can cream of mushroom soup
1 packet onion soup mix
1 c. beef broth
1/2 c. steak sauce or worcestershire's sauce

Into crockpot put the onions, carrots, mushrooms, and potatoes

Salt & pepper the roast. In a large skillet over medium-high heat brown the meat on all sides in oil. When it is browned put it in the crockpot on top of the veggies.

In a small bowl combine cream of mushroom soup, onion soup mix, beef broth, and steak sauce. Pour over top of roast. Cover and cook on high setting for 4hours or low for 8 hours.

prep time: 25minutes Serves: 6-8 servings!