[Tillys_mom]

Originally Posted by Suzy

Have you gotten any more ideas, Christy?

Try this-it's lowfat and yummy too!

Lowfat Cheese Enchilada Bake
Nine 6" tortillas
1 large diced tomato (or I use the smaller/medium can of Petit Diced Tomatoes)
3 green onions, chopped
1 large clove garlic, finely chopped
1 cup lowfat shredded colby-jack cheese
16 oz container non-fat cottage cheese
1 jar Enchilada sauce
1/2 cup lowfat shredded cheddar cheese

Preheat oven to 350. Chop green onions, garlic, and tomato. Mix green onions, garlic, co-jack cheese and cottage cheese together in small bowl. Arrange 3 tortillas in bottom of a 9x13 glass baking dish. (Tip-I cut mine in half with a pizza cutter to get them to fit better) Top with 1/2 the cottage cheese mixture, 1/2 the tomatoes. and then 3 more tortillas. Repeat with the other half the cottage cheese mixture, the rest of the tomatoes, then 3 more tortillas. Pour enchilada sauce over the top, and top with shredded cheddar. Cover with foil, bake 25 minutes. Uncover, bake 10-15 minutes more. Let stand 5 minutes, and it will be easier to serve.

Serve like you would cut and scoop out lasagna, along with a green salad topped with tomatoes, jalapenos, olives, and any other veggies you like!

That sounds soooo good!!!! It is also something that my hubby will like too. Thanks so much for sharing!