[QUOTE=lara2913;1558997]
Some of them may have been for salmonella, but then of course another debate is that fresh sources that may have low levels of salmonella would be safer than salmonella infested kibble that has been sitting in a bag multiplying for months or even years. They were infected with all sorts of other harful things too. I guess the way it is, I personally choose to take responsibility of my own dogs diet, rather than let a commercial company do it for me.
I agree that kibble can be full of the stuff but I choose not to go that way either. Why not just buy fresh meat and cook it?
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