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Originally Posted by chloeandj I'm making something that calls for havarti cheese. I can't find it in the grocery store and i'm not quite sure what it is
Does anyone know what a good substitute for this kind of cheese would be? Maybe swiss?? |
Hmm...I'm trying to look online for you...I did find this recipe that says "if you can't find Havarti Cheese, Gouda or Colby work well."
http://www.recipezaar.com/221541
So maybe try one of those two ?